October 2010 Hakkaisan Restaurant Week
Posted by chiz on October 28, 2010
Join us to celebrate Hakkaisan Sake Week from October 25th – 31st in NYC. During this time you can get some amazing specials that feature Hakkaisan Sake paired with some delicious food! The Participating restaurant this month is Kasadela.
They serve 4 kinds of Hakkaisan (Ginjo, Tokubetsu Junmai, Honjozo, and Futsushu) comes with 2 kinds of appetizers for just $20!! I was served Korean salted dried seaweed nori and super soft home made deep fried sesame tofu the other night.
Also, Kasadela is very popular for THE BEST Japanese Chicken Wing in NYC! If you haven’t tried it yet, you MUST try!!
647 E 11th St
New York, NY 10009